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| BEEF |
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MARINATED 20 oz. PORTERHOUSE
Served with onion rings and your choice of potato and vegetable |
$19.95 |
12 oz. BONELESS NEW YORK SHELL STEAK
Plain, marinated or cajun. Served with your choice of potato and vegetable |
$16.95 |
ROAST PRIME RIB
Served with potato and veggie (Thursday Night Special $13.99. Also available Friday and Saturday) |
$18.95 |
RIB EYE STEAK
16 oz. marinated or plain with choice of potato and vegetable |
$17.95 |
BONE IN SHELL STEAK
16 oz. marinated or plain with choice of potato and vegetable |
$18.95 |
MAKE ANY STEAK A CHRIS STEAK FOR AN EXTRA
Sauteed bacon & onions in Jameson Irish whiskey sauce |
$3.50 |
HOMEMADE SHEPHERD’S PIE
Ground beef, mixed vegetables and brown gravy, topped with broiled mashed potatoes |
$12.95 |
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| CHICKEN |
CHICKEN SCAMPI
Pieces of chicken tossed with linguine in garlic sauce |
$13.75 |
CHICKEN FRANCESE
Egg dipped in a lemon sauce, served with choice of side |
$15.25 |
CHICKEN PARMIGIANA
Served with choice of side |
$13.50 |
CHICKEN & SHRIMP STIRFRY
Served over rice |
$15.50 |
CHICKEN MARSALA
Served with choice of side |
$13.50 |
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| SEAFOOD |
SESAME FLOUNDER
Served with rice and lemon white wine sauce |
$13.50 |
SHRIMP SCAMPI
Served with rice and vegetable |
$15.95 |
GRILLED OR BROILED SALMON FILET
Served with rice and vegetable |
$16.00 |
FRIED SHRIMP
Served with french fries and cole slaw |
$13.50 |
STUFFED FLOUNDER (cajun or plain)
Stuffed with seafood stuffing, served with
fries and vegetable |
$16.00 |
STUFFED SHRIMP
6 large shrimp in lemon wine sauce with seafood stuffing, served with rice and vegetable |
$16.00 |
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| ENTREE SALADS |
| CAESAR SALAD |
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| Served with grilled chicken |
$12.25 |
| Served with grilled salmon |
$14.25 |
CHEF SALAD
Turkey, ham, Swiss and American cheeses, tomato, cucumber, onions, croutons and fresh lettuce, topped with your choice of dressing |
$11.50 |
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| SIDE ORDERS |
| SWEET POTATO FRIES |
$4.50 |
| ONION RINGS |
$3.50 |
| GARLIC MOZZARELLA BREAD |
$3.75 |
| GARLIC BREAD |
$2.75 |
| POTATO SALAD |
$2.25 |
| FRENCH FRIES |
$2.75 |
| PASTA WITH MARINARA SAUCE |
$4.95 |
| SPICY FRIES |
$3.75 |
| COLE SLAW |
$2.25 |
| Extra Sauces - Blue Cheese, Honey Mustard, BBQ .75 each |
Please See our Daily Special Board for entree and dessert specials
Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. |
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| APPETIZERS |
| MOZZARELLA STICKS |
$6.00 |
| CAV’S CHICKEN WINGS |
$7.00 |
| CHICKEN FINGERS |
$6.00 |
| TOSSED SALAD |
$4.50 |
| HOMEMADE CHILI |
$5.00 |
| PIZZA (11 INCH ROUND ) |
$7.00 |
| JALAPENO CHEESE POPPERS |
$6.25 |
STUFFED MUSHROOMS
Plain or Cajun |
$8.00 |
| BAKED CLAMS |
$6.25 |
IRISH NACHOS - CAVANAUGH’S HOMEMADE SPECIAL
Spicy fries with melted cheese and special topping |
$7.50 |
CAV’S COMBO
Wings, mozzarella sticks and chicken fingers served with bleu cheese, honey mustard and marinara sauce |
$8.00 |
SEAFOOD TRIO
Baked clams, stuffed mushrooms and shrimp in garlic sauce |
$8.95 |
HOMEMADE FRENCH ONION SOUP
Served with two cheeses in its own crock |
$3.95 |
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| CAV'S BURGERS |
| Served with pickle, onion and choice of regular fries, spicy fries, potato salad or cole slaw |
| PLAIN BURGER |
$6.00 |
| BACON CHEESEBURGER |
$7.25 |
MOON BURGER
With mushrooms and mozzarella |
$7.25 |
| BISON BURGER |
$8.00 |
| BLEU CHEESE BURGER |
$7.50 |
| CHEESE BURGER |
$6.50 |
| CHILI CHEESE BURGER |
$7.00 |
| CAJUN CHEESE BURGER |
$7.00 |
| VEGETABLE BURGER |
$7.50 |
| TURKEY BURGER |
$7.50 |
MAKE YOUR BURGER A CAV’S PLATTER FOR AN EXTRA
Add lettuce, tomato, onion rings and cole slaw or potato salad |
$1.75 |
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| SANDWICH LINE UP |
| Served with pickle and choice of potato salad, cole slaw, regular fries or spicy fries |
| PHILLY CHICKEN CHEESE |
$7.25 |
| PHILLY CHEESE STEAK |
$8.00 |
| HAM & CHEESE (grilled or cold) |
$6.25 |
| CORNED BEEF |
$7.25 |
| TUNA FISH |
$6.00 |
| TURKEY OR ROAST BEEF CLUB |
$8.00 |
| GRILLED CHEESE,
BACON & TOMATO |
$7.00 |
| TURKEY |
$7.25 |
| PASTRAMI |
$7.25 |
| GRILLED REUBEN |
$8.00 |
| B.L.T. |
$6.00 |
| CHICKEN CUTLET (grilled or fried) |
$7.25 |
| HOT ROAST BEEF ON GARLIC
MOZZARELLA BREAD |
$8.75 |
| TUNA MELT ON ENGLISH MUFFIN |
$7.25 |
SIRLOIN STEAK SANDWICH
Served with light garlic sauce and sauteed onions on a toasted roll with choice of side |
$13.25 |
| Add lettuce, tomato or onion for .75 extra |
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| EXTRAS |
Add bacon, sauteed mushrooms, sauteed onions, extra cheese, lettuce & tomato,
raw onion or dressings for an extra .75 each |
Substitute a baked sweet potato, sweet potato fries, veggie, onion rings or a
tossed salad as a side item for $1.00 extra |
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